Thanksgiving Menu - Appetizers
Smoked Trout
with Horseradish Cream
$12.50
Butternut Squash Ravioli
with Parmesan Sauce
$9.50
Butternut Squash Soup
$9.50
Baked Stuffed Mushrooms
with Crabmeat, Spinach and Parmesan
$12.50
Warm Brie
with Apples and Almonds
$10.50
Steamed Mussels
In Garlic, Herbs, Tomato White Wine Broth
$13.95
Baby Arugula Salad
with Goat Cheese, Oranges, Almonds and Cranberries
$9.50
Steamed Mussels
In Garlic, Herbs, Tomato White Wine Broth
$13.95
Thanksgiving Menu - Entrees
Traditional Stuffed Turkey
with Cornbread Cranberry Stuffing, Mashed Sweet Potatoes, Apple Cider Gravy, and All the Trimmings
$28.50
Vegetarian Thanksgiving Dinner
$21.50
Baked Salmon
with Spinach Crust and Lemon Sauce
$23.50
Linguine Putanesca
with Olives, Capers, Tomatoes, Artichokes, Olive Oil and Garlic
$18.95
Roasted Cornish Game Hen
with Mashed Sweet Potatoes and Sun Dried Cranberry Sauce
$23.50
Baked Filet of Sole
with Leek Caper White Wine Sauce
$24.50
Grilled Filet Mignon
with Red Wine Sauce and Roasted Potatoes
$32.95
Baked Stuffed Chicken Breast
with Asparagus, Mushrooms, Swiss Cheese and Served with Roasted Potato
$21.50
Penne Pasta
with Bolognese Meat Sauce
$20.50
Roasted Long Island Duck
with Fruit Sauce
$28.50
Gluten Free Stuffing Turkey Dinner
$28.50